We've been doing well with our meal plan so far. We started last Wednesday, so it was a bit before 2011. Here is our two week plan (so I only have to shop once).
Wednesday: Swiss Steak
Thursday: Beef Stew & Chicken w/ Wild Rice Soup
Friday (New Year's Eve): Shrimp
Saturday: Left over soup
Sunday: Ham
Monday: Scalloped Potatoes & Ham
Tuesday: Mexican Enchilada Casserole
Wednesday: Hamburgers
Thursday: Pork Roast
Friday: Pizza
Saturday: Roasted Chicken
Sunday: Chicken Noodle Soup
Monday: Chicken Enchiladas
Tuesday: Meatloaf
Wednesday: Dinner @ church
Thursday: Potato Soup
Friday: Pizza
Currently, I am just planning out the main dish for dinner. As time goes on, I want to begin adding sides. We usually eat left overs for lunches.
I have a lot of soup in the menu as we live in the upper-midwest so this is an extremely COLD time of the year. Soup is great to help feel warm! During the warmer months I'll be able to add more grilled meals.
I am also trying to incorporate some meal time rituals, like Friday night pizza. Hopefully everyone enjoys it!
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